Balanced Diet For Cattle
If the dam is fed a ration low in carotene or vitamin a during gestation eg in winter severe deficiency signs may become apparent in the young suckling.
Balanced diet for cattle. We know that on average 3 ounces of cooked beef provides 10 essential nutrients in about 170 calories including 25 grams of high quality protein zinc iron and b vitamins. This fact sheet outlines the nutrients for cattle that are basic to good cattle nutrition and how well balanced feeds succeed in supplying these nutrients. These dietary needs consist of nutrients which are the components present in the feed that animals can digest and utilise. An animal s diet must contain the essential nutrients in appropriate amounts and ratios.
Cattle feeding providing a balanced diet. 14 beef packs a nutrient punch that can t afford to be lost. When cattle are on grass the amount of forage consumed will determine how well they will perform usually expressed in average daily. Cattle on a diet deficient in vitamin a may not begin to show signs for several weeks.
After weaning there are many paths that calves can take. Hence when feeding a diet it is important to first test its nutrient content. Combined with accurate feed analysis it allows the formulation of balanced rations which will meet production goals in an economic manner. As long as there is pasture for the cows to eat it is most economical to let them graze.
We can also eat a balanced diet to contribute a healthy and sustainable food supply. Animal nutrition focuses on studying the dietary needs of the animals. On a dry matter basis a cow will eat 4 to 5 tons of forage per year. A knowledge of the basic digestive system of cattle and the role of various nutrients is important to beef producers.
These will reach market weight first. Some larger cattle may go straight into one of our feed yards for roughly 200 days. Newborn calves which have small stores of vitamin a depend on colostrum and milk to meet their needs.